£14.50
A vibrant and beautifully balanced Guatemalan Arabica coffee from the mountainous Huehuetenango region.
Grown at approximately 1,350 metres by four regional farmers, this blend of Typica, Bourbon, Caturra and Catuaí beans offers bright notes of orange, smooth milk chocolate and a warm biscuit finish. Its full, silky body is complemented by lively acidity, creating a rich yet refreshing cup.
Delicious served black or with milk and suitable for espresso, filter and cafetière brewing.
Tasting notes: Orange, milk chocolate and biscuit
Body: Full and silky
Acidity: Lively
Process: Washed
Grade: SHB EP
Origin: Huehuetenango, Guatemala
Bag size: 250g
Orange, milk chocolate and biscuit
